Cooking
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Serbian Culinary Art
by Jasmina Masala
The Serbian Culinary Art brings to your home fresh and savory Serbian cuisine, with numerous recipes for appetizers, soups, salads, meat and ... Read More
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Mac 365
by Kenneth Cardell
MAC AND CHEESE - The ultimate comfort food we all love has toured the world and come back globally inspired! Featuring flavours from far-off places ... Read More
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New Ways To Enjoy Lancaster County Pennsylvania Cooking
by Helen Steudler Young
This cook book is for people who are interested in nutritious food and in planning meals wisely when cooking. Included in this book are over 300 ... Read More
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Tales from an Oenophile
Fables, Adventures and Misconceptions by Richard Best
After moving into a new home, William Kensington – a savvy wine writer who refuses to play by the established rules – discovers that his young ... Read More
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Nazima's Memoirs and Cuisine
by Rivka Goldman
Rivka Goldman and her family were part of the massive exodus of Jews from Iraq to Israel in 1951. She grew up in Jerusalem.This book takes you on a ... Read More
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The Hungry Kayaker
by David Barnes
The Hungry Kayaker is a guide to a common-sense approach to co-existing with nature while enjoying great food. Camping and kayaking go hand in hand ... Read More
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The Un-Cookbook
The Art of Cooking without Recipes by Roy Wallace
If you would like to learn basic cooking skills that will allow you to make a meal from scratch using only existing ingredients and basic utensils, ... Read More
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